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APBC on CNN Philippines: Exciting Trade Developments Between Australia and the Philippines

๐—–๐—ผ๐—ป๐—ฐ๐—ฟ๐—ฒ๐˜๐—ฒ ๐—ฝ๐—น๐—ฎ๐—ป๐˜€ ๐—ณ๐—ผ๐—ฟ ๐—ฎ๐—ฑ๐—ฑ๐—ถ๐˜๐—ถ๐—ผ๐—ป๐—ฎ๐—น ๐—”๐˜‚๐˜€๐˜๐—ฟ๐—ฎ๐—น๐—ถ๐—ฎ๐—ป ๐—ถ๐—ป๐˜ƒ๐—ฒ๐˜€๐˜๐—ผ๐—ฟ๐˜€ ๐—ฒ๐—ป๐˜๐—ฒ๐—ฟ๐—ถ๐—ป๐—ด ๐˜๐—ต๐—ฒ ๐—ฃ๐—ต๐—ถ๐—น๐—ถ๐—ฝ๐—ฝ๐—ถ๐—ป๐—ฒ ๐—บ๐—ฎ๐—ฟ๐—ธ๐—ฒ๐˜...

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A Taste of the Philippines

We are excited to announce the APBC is a successful recipient of an Australia-ASEAN Council (DFAT) Grant. The grant is aimed at stimulating trade between Australia and ASEAN post-pandemic, and we are proud to have been able to showcase two of the most impacted industries in the Philippines and Australia: Hospitality and Tourism. We have produced a twelve-part video series of Regional Filipino and Australian dishes and destinations to feature on our YouTube Channel.

These videos are meant to make you reminisce about home-style cooking in the Philippines and at the same time, showcase some of the innovative ways Filipino/Australians have adopted their skills into Australian culture.

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Episode 1 - Cebu Lechon

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Episode 2 - Pandan Tamokonsi

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Episode 3 - Charred Eggplant Omelette

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Episode 4 - Grilled Lamb Chops

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Episode 5 - Kinilaw

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Episode 7 - Adobo Lobster Roll

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Episode 9 - Mushroom Egg Benedict

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Episode 11 - Kinamatisang Manok

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Episode 6 - Mini Ube Pavlova

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Episode 8 - Melon Cocktail

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Episode 10 - Smoked Bicol Express

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Episode 12 - Longanisa Sausage Roll

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